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Lentil Bolognese Subs
Packed with protein-rich lentils, an array of aromatic spices, and nestled within a toasted sub roll, this vegan twist on a classic Italian favorite is a surefire way to satisfy your family. This recipe was inspired by my son, who loves a meatball sub, (a great dinner idea for vegans in non vegan families BTW,…
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Creamy Pesto Rigatoni
Store-bought pesto and homemade roasted garlic cream sauce join forces to transform an ordinary pasta dish into a weeknight wonder. Growing up half Italian, our family gatherings often included pasta…specifically, rigatoni. My great aunt’s family recipe is the go-to dish at family celebrations. It’s one of my kids’ most requested meals. Don’t get me wrong,…
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Vegan Chorizo & Potato Tacos
Warm tortillas are stuffed with a crispy potato mix, a homemade walnut-bean chorizo and a tangy avocado salsa. Taco Tuesday has never tasted this good! Taco Tuesday is a weekly tradition in my house – not only because it takes the thinking out of “What’s for dinner?” every Tuesday, but also because it’s a slam…
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